May your Christmas night be full of magic and all things bright...
3 hours ago
The Witchy Kitchen
Welcome Friends
About Me
R U A Kitchen Witch?
Subscribe via e-mail
Brew Something...
Recent Posts
Remedies & Recipes
- Breads (4)
- Breakfast (9)
- Cake (4)
- Concoctions (1)
- Drinks (3)
- Entree (19)
- Gluten Free (29)
- Gluten-free (5)
- Pescatarian (1)
- Remedies (10)
- Sauces (1)
- Smoothies (1)
- Snacks (3)
- Soups and Brews (7)
- Sweets (37)
- Tea (3)
- Vegan (64)
- Vegetarian (31)
- Veggies (4)
Search This Blog
Relief 4 Scary Tings!
Join the Roundup!!!
The Organic 10!
Recipe Search
Food Buzz
Foodie Blog Roll
Other Witches
Helpful Sites
SUPER FOODIES
- A Canadian Foodie
- Bread Expectations
- Chasing The Dish
- Chocolate Chip Trips
- Citron et Vanille
- Closet Cooking
- Cristina From BA to Paris
- Fat Free Vegan Kitchen
- Gluten-free goddess
- I Just Love My Apron
- Jane's Sweets
- La Kitchen & Everyday Things
- More Than A Mount Full
- My French Kitchen
- Quickies
- SippitySup
- Spicie Foodie
- Sweet Life
- The Homegrown Gourmet
- The Kitchen Masochist
- Une Gamine Dans La Cuisine
- Vegan Yum Yum
- Weave 1000 Flavors
- Zlamushka's Spicy Kitchen
Fun, Talented Foodies/Writers!
Vegan Lovelies
Witchy Art & Thought
Help A Witchy Kitty!
Regional Yumminess!
Angie's Yumminess!
Sommer's Yumminess!
Recent Comments
Thanks Pam
Thanks Kitchen Masochist!
Thanks Again Pam!
Gracias Gloria!
Oh My Biren!
Oh Jilly!
Thanks Ms. Le!
Oh Ardent Epicure!
Thanks Chef Dennis!
RECENT FOODIE POSTS
-
Thousand Layer Brown Butter Chocolate Chip Cookies - I've been cheating on my favourite chocolate chip cookie recipe. *shh...* Looking back, I'm quite the c.c. cookie swinger. Each new recipe brings with i...
-
You asked for it: 6 safe and healthy sunscreen recommendations - We're kicking off summer this Memorial Day weekend, so it's no surprise that questions have been floating my way about sunscreen. Apparently the word is ou...1 day ago
-
Vegan Spice Cookies - Ginger, cloves, and cinnamon are the secret ingredients flavoring these simple but tasty Vegan Spice Cookies.2 days ago
-
Guest Post: Memorial Day Madness - [image: Palm Springs] It's *Memorial Day Weekend*. That can only mean one thing. I am having a * Three-Way*. But before you throw your arms up in the ai...2 days ago
-
DON'T MAKE THIS FACE... - [image: Syrian Lentil Soup 7 9 bis] *I promise that I'll be back next week with a Middle Eastern recipe as well as a book review. In the meantime enjoy you...2 days ago
-
Recipe: Strawberry Balsamic Ice Cream - [image: IMG_1897] If someday I pack up all my bags and transport them 3,000 miles across the country without even a hint of warning and definitely without ...2 days ago
-
Antipasti Kabobs - Food on skewers are the perfect party food. They lend a festive touch to any occasion as they are fun and easy to handle. Little morsels of different colo...2 days ago
-
Spicy Peanut Chicken Quesadillas - [image: Spicy Peanut Chicken Quesadillas] After making the chicken satay burgers earlier in the week I had some of the spicy peanut sauce leftover and I wa...
2 days ago -
Have a Great Weekend! - What are you doing this weekend? I hope you have something fun planned. K and I are off without Maeve for the first time. I’m nervous, but deliriously exci...3 days ago
-
Rose of Persia Cake . . . with Cherry and Rose Water Glaze - I don't know . . . maybe it was the sumptuous and exotic name that first hooked me. After all, I do love roses. And the very word, *Persia*, sounds kind ...
3 days ago -
-
Shakshouka: Eggs cooked in fragrant tomato sauce - Long time readers of this blog will know how much I love eggs. They are definitely one of my favorite foods and I have written about them often (this blo...3 days ago
-
Toots Shor, Chicken Hash with Hearts of Palm and a Caesar Salad "Cocktail" - Toots Shor, 1903-77 A few weeks ago I was noodling around the dial (ok, that’s an anachronism –– er, channel surfing) –– and came upon the end of a docum...
3 days ago -
Strawberry, Spinach & Mozzarella Salad with Balsamic Strawberry Vinaigrette - Most of us go through our lives with some level of restraint. And this is especially true when it comes to foods we consume. For a foodie like myself, that...4 days ago
-
Cooking with ®Revol: Orecchiette Risotto, with Chorizo…for an Easy Weekday Meal! - Abajo en Español - “I don’t understand..is it rice or pasta?” asked my husband..(Yes, I have been married to an engineer long enough to know that for them,...5 days ago
-
Curried Chicken Salad - This curried chicken salad sandwich isn't going to win beauty contests, but it has elicited comments such as 'awesome' and 'perfect' amongst a couple of ...
5 days ago -
Kiddie carrot muffins - Before we get onto the advertised *Carrot Muffins*, let me tell you how they came about. It was because I went to a local school fête last week and it br...
1 week ago -
Vanilla Panna Cotta / Panna Cotta de baunilha / Panna Cotta de vainilla - *Vanilla Panna Cotta with caramelised orange * *Delicious make-ahead dessert.* * * * * * * *Serves 6* *Prep 30 mins* *Cook 20 mins + setting* * * * * * * *In...
1 week ago -
Watermelon Salad - I saw a picture of a watermelon salad in a travel magazine about a year ago. I ripped out the page, hung it on the fridge and waited for watermelon seas...
2 weeks ago -
Fish with Leeks and Tomatoes - We're still traveling, and won't be home for a couple of weeks. Here's a recipe from the archives to keep you busy and happy till we get back. Bon Appetit! ...
4 weeks ago -
Earth day 2012 on Myfrenchkitchen - Today, 22 April 2012 is Earth day.I would like to add my small contribution to help make the world conscious of the wonder of this planet we are privileged...5 weeks ago
-
Caramelized Onion Bacon Quiche - My buddy gave me a 4-hour French cooking class for my birthday a while back. I went in and got excited what we would be making - something wine and stew...
1 month ago -
Dulce de Leche Icebox Cake - Dulce de Leche Icebox Cake What you need: 2 cans sweetened condensed milk 2 cups heavy whipping cream 1 box vanilla wafers What you do: Bring a large pot...
2 months ago -
Pomegranate, Clementine and Beef -- Slow Cooked in Squash - [image: continue reading] This seasonal dish combines acorn squash, clementines and pomegranate to create a scrumptious slow cooker dinner. The citrus fl...5 months ago
-
Deep Fried Salt & Pepper Prawns - Ok, so either I’ve totally caught your attention with the words “deep fried” or I’ve sent you running in the other direction. Those of you still here with ...7 months ago
-
-
Gourmand Recipes - *I no longer update Almost Bourdain. * * * *If you are still interested in my recipes, please head over to my new site at Gourmand Recipes.* * * *Thank you.*8 months ago
-
Feed has moved - This feed has moved to http://kitchenmeditation.blogspot.com/feeds/posts/default.8 months ago
-
Asheville Wine and Food Festival - The Asheville Wine and Food Festival was an outstanding event, so much to see, so many wonderful tastes and of course the best part, I got to spend time ...
9 months ago -
Fresh Ground Curry Powder - [image: Photobucket] Reasons to make your own curry powder: 1) This stuff is obscenely fresh. No little foil seal on top of store-bought jars can compete w...11 months ago
-
Rose Apple Spinach Salad - [image: rose apple spinach salad] *Beauty deprived of its proper foils and adjuncts ceases to be enjoyed as beauty, just as light deprived of all shadows ce...
1 year ago -
Sweet Potato Cake with Cream Cheese Frosting - Is it bad that I am extremely excited about the fact that I have only ONE more day of classes left for this semester? I am literally counting the days unt...
1 year ago -
POM Wonderful Pomegranate Dinner Party - As some of you may have already read in an earlier post, I was selected by POM Wonderful to be one of one hundred hosts of a dinner party featuring POM W...
1 year ago -
Ethiopian-Style Chickpea Stew - Bob's stew with left over pulled beef. When it comes to cooking, my skill level is less-than-novice at best. I say this because I lived at home for foreve...
1 year ago
Come Back Soon, Dearies!
